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Haley Nicole Negus

EDUCATION

Bachelors of Business Administration in Marketing

Idaho State University

December 2023​

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EXPERIENCE

HN Productions

Owner + Content Creator & Editor 

  • Plan, create, execute & manage a diverse content portfolio across TikTok, Instagram and Facebook for clients.

  • Cross-platform content strategies resulting in a 76.8% increase in reach &  293% growth in follower base across Instagram & Facebook [Mad Ink Studio].

  • Introduced short form video content strategy, producing daily short-form videos that established the brand as a trailblazer in the community.

  • Keep up to date on social media trends on TikTok, Instagram and Facebook then adapt them to client’s brand.

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Idaho State University

Marketing Assistant 

  • Produce & edit video content for Bengal’s social media channels.

  • Utilize Adobe Creative Suite to assemble, edit, process, format, & export projects from start to finish in a structured and organized manner.

  • Shoot footage of practice, games, press conferences, workouts, camps, in-studio player and coach interviews, sponsored content, b-roll, community events and more.

  • Create content for promotional outlets - Learfield and Project Filter

  • Produce engaging, vertical cell phone video for use on IG stories, reels and YouTube shorts.

  • Complete start to finish marketing shots for student athlete recruitment.

  • Utilize Sony Alpha 7iii, Sony A7iv, Sony A6100 and iPhone 14 Pro Max to capture. 

  • Travel with teams to capture and create content for away games / events.

  • Perform additional tasks as assigned by Director of Marketing

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Sandpiper Restaurant

Server

  • Deliver exceptional customer service by greeting guests, taking orders, serving food and beverages.

  • Built lasting relationships with guests through strong interpersonal communication skills.

  • Maintained menu knowledge to assist customers & effectively upsell specials.

  • Demonstrated exceptional time management by efficiently balancing multiple tables during busy shifts.

  • Ensured cleanliness of dining areas and processed payment transactions accurately.

  • Collaborated with kitchen staff for timely order delivery and resolved customer concerns professionally.

  • Adhered to health and safety regulations to maintain a safe dining environment

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